Aperol Spritz
Ingredients:1 ½ oz Aperol
3 oz prosecco
¾ oz sparkling water or club soda
1 orange slice, for garnish
Directions:
Fill a white wine glass halfway with ice.
Add the Aperol, prosecco and sparkling water, and stir twice.
Garnish with an orange slice.
Lavender Rose Lemon Drop
Ingredients:½ oz fresh lemon juice
½ oz lavender simple syrup
2 oz Belvedere Citrus Vodka
2 ¾ oz rose lemonade
1 stem of lavender
Ice
Directions:
Add fresh lemon juice, Belvedere Citrus Vodka, rose lemonade, and ice to a cocktail shaker. Shake for 30 seconds.
Pour lavender simple syrup into a glass and fill the glass with ice.
Strain the cocktail over ice.
Garnish and serve cocktail!
St. Germain Spritz
Ingredients:1 oz St. Germain Liquor
1 oz Campari
7 oz sparkling white wine or club soda
Cherries, apricot slices, and/or fresh mint leaves for garnish
Directions:
Fill a cocktail glass with ice. Add in St. Germain, Campari, and sparkling white wine.
Garnish with cherries or apricots and serve immediately.
Blood Orange Champagne Cocktail
Ingredients:¾ cup blood orange juice
1 750ml bottle champagne
1 blood orange cut into slices for garnish
Directions:
Place half an orange slice on the rim of each glass.
Divide blood orange juice equally among glasses and top with champagne at serving time!
